Masciarelli Marina Cvetic Cabernet Sauvignon Colline Teatine IGT 6 X 750ml

486,10 $

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The winemaking process takes approximately 15-20 days of fermentation in stainless steel with 20-30 days of maceration followed by maturation for 18-24 months in first-pass barriques, followed by a suitable refinement in the bottle before sale.

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